Peking Roast Duck
Crispy lacquered skin, tender meat, wrapped in thin pancakes with plum sauce. A 600-year-old imperial dish. Go to Quanjude or Da Dong.
China just opened its doors wider than ever. Explore ancient dynasties, futuristic cities, mind-blowing food, and landscapes that defy imagination — all on a 240-hour transit visa.
As of 2025, China has extended its transit visa exemption to 240 hours (10 days) for citizens of 54+ countries — making spontaneous China trips easier than ever.
Travelers from eligible countries transiting through designated Chinese ports of entry may now stay up to 240 hours without a visa. This applies to stays entirely within the permitted region (usually a single province or municipality group).
Beijing, Shanghai, Guangzhou, Chengdu, Xi'an, Chongqing, Harbin, Tianjin, Wuhan, and more. Always check if your entry city is on the current approved list before booking.
Each entry port has a defined stay zone. For example, Beijing entry allows travel within Beijing, Tianjin, and Hebei. Shanghai permits travel throughout Jiangsu, Zhejiang, and Shanghai.
Valid passport (6+ months), confirmed onward flight or train ticket to a third country, accommodation details, and sufficient funds for your stay. No visa application required in advance.
Many travelers are combining two or three 240-hour windows by routing through different entry cities — for example, entering via Shanghai, flying to Guangzhou, then exiting via Hong Kong.
From the Great Wall to karst mountains and neon-lit megacities — China's diversity rewards every type of traveler.
Stand before 600 years of history at the Forbidden City, walk the Great Wall at Mutianyu, and end your night with Peking duck in a century-old hutong courtyard. Beijing rewards slow exploration like nowhere else in China.
Art Deco riverfront meets 632-meter skyscrapers. Stroll the Bund at night, explore French Concession cafés, and take the world's fastest train to Pudong in 7 minutes.
The Terracotta Warriors alone make Xi'an worth the journey. Add ancient city walls you can bike around, a vibrant Muslim Quarter, and biangbiang noodles so good they'll rewire your brain.
Meet giant pandas at the world's best conservation center, then eat the spiciest hot pot on earth. Chengdu perfected the art of leisurely city life.
The Li River cruise from Guilin to Yangshuo passes through karst limestone peaks so surreal they appear on the 20 yuan note. Cycle through Yangshuo's rice paddies at dusk.
A city built on mountains with a metro that passes through buildings and bridges stacked 10 levels high. Chongqing is utterly unlike any city on Earth — and went viral globally for good reason.
Chinese cuisine is not one cuisine — it's 35+ regional culinary traditions. Here's where to eat what.
Crispy lacquered skin, tender meat, wrapped in thin pancakes with plum sauce. A 600-year-old imperial dish. Go to Quanjude or Da Dong.
Pan-fried or steamed, filled with pork and cabbage or lamb and onion. Hit the hutong alley stalls for the most authentic experience.
Thin-skinned parcels filled with pork and scalding-hot broth. The pinnacle of Shanghai street food. Din Tai Fung is famous but local spots beat it.
A September–November delicacy. Steamed whole, eaten slowly with ginger tea and rice vinegar. A rite of passage for any serious food traveler.
Belt-wide hand-torn wheat noodles, doused in chili oil and vinegar. The character "biang" is so complex it's not in any digital font. Worth eating twice daily.
China's original burger: slow-braised pork belly stuffed into a crispy flatbread. Available at every street corner in the Muslim Quarter for under ¥15.
A simmering cauldron of numbing-spicy broth loaded with everything: tripe, tofu, lotus root, and thinly sliced beef. Bring milk. You'll need it.
Silken tofu in a fiery, tongue-numbing sauce of doubanjiang, ground pork, and Sichuan peppercorn. A vegetarian nightmare but a flavor masterclass.
Spicier and oilier than Chengdu's version. The broth is darker, richer, and absolutely unapologetic. Locals eat it in 35°C summer heat. Respect.
Pick your ingredients on skewers — mushrooms, meat, vegetables — then watch them cooked in a communal spicy broth. The ultimate social street food experience.
Silky rice noodles in a 12-hour pork bone broth, topped with a choice of meats. Guilin locals eat this for breakfast. After one bowl, you will too.
Fresh Li River fish steamed with pickled vegetables or braised in a tangy sauce. Try it in Yangshuo's local restaurants — avoid the tourist-facing ones on West Street.
China has the world's most advanced public transit infrastructure. Once you understand the system, getting around is fast, cheap, and surprisingly easy.
China's 60,000km+ HSR network is the world's largest. Trains hit 350km/h and connect all major cities. Beijing to Shanghai: 4.5 hours, from ¥553. Booking via the 12306 app (requires registration) or Trip.com for foreigners.
Beijing (27 lines), Shanghai (20 lines), and Chengdu (14 lines) have world-class metros covering virtually every major attraction. Fares start from ¥2–4. All signs are bilingual Chinese/English in major cities.
Didi is China's dominant ride-hailing app (like Uber). Download the international version before arriving. Accepts international cards. Most drivers won't speak English — share your destination as a screenshot in Chinese characters.
Cash is rarely accepted now. You need either Alipay or WeChat Pay. Since 2023, both apps accept international credit cards linked to a foreign account — setup takes about 10 minutes after landing. Essential for transit, food, and shopping.
Buses are extremely cheap (¥1–2) but harder to navigate without Chinese language skills. Great for scenic routes — Shanghai's Line 26 along the Bund is a traveler favorite. Google Maps works in China for transit directions via VPN.
Mobike and Hello Bike offer dock-less bicycle rental in most cities from ¥1.5/30 min. E-scooters require a Chinese license — skip these. In Yangshuo and other scenic areas, renting a regular bicycle is the best way to explore local villages.
From design boutique hotels in converted hutongs to world-class five-star towers — China's hospitality range is extraordinary at every price point.
Steps from the Forbidden City, The Peninsula blends imperial grandeur with modern luxury. Its fleet of Rolls-Royces and iconic Jing bar are Beijing classics.
A converted courtyard hutong hotel beside Drum Tower Lake. Quiet, atmospheric, within walking distance of the Bell & Drum Towers. Authentic old-Beijing experience.
Tucked beside Jing'an Park, this award-winning design hotel has a world-class spa and Ultraviolet-caliber restaurant partnerships. One of Asia's great hotels.
Industrial-chic warehouse conversion in the emerging South Bund district. Neri & Hu–designed interiors, rooftop views, and one of Shanghai's best restaurant downstairs.
Situated in a 100-floor supertall, Niccolo offers panoramic Chengdu views. Within easy reach of the Panda Base and Jinli Ancient Street. The infinity pool is stunning.
A warm, foreigner-friendly guesthouse 10 minutes from the Bell Tower. Excellent English-speaking staff, free bike rental, and the best local food tips in town.
Google, Instagram, WhatsApp, and most Western apps are blocked in China. Download and activate a reliable VPN (ExpressVPN or NordVPN) before boarding your flight — you cannot access foreign app stores once inside China's firewall.
Alipay International now accepts foreign cards. Set it up before traveling, and link your Visa or Mastercard. This single app pays for metro, taxis, food, hotels, and shopping. It's not optional — it's essential.
China Unicom and China Mobile offer tourist SIM cards at airports from ¥100 for 30 days. Alternatively, activate a Airalo or Holafly eSIM before arrival. Reliable data connection is critical for navigation and payments.
All foreign visitors must register their accommodation with local police within 24 hours. Hotels do this automatically. If staying with friends or in an apartment, you need to visit a local police station yourself — don't skip this.
Google Maps works via VPN but is unreliable. Download MAPS.ME with China maps before departure. For transit specifically, the Baidu Maps app has the most accurate subway and bus data — the interface works in English.
Chinese dining culture is communal — dishes are shared, ordered together, and eaten family-style. Don't be afraid to point at what looks good on neighboring tables. Most restaurants have picture menus, and Google Lens translates instantly.